I know that I am no Betty Crocker, Julia Childs, or Pioneer Woman, but I know good eatin' when it touches my taste buds. And this my dear friends is one of our family favorites.
I am so thankful that my kids are pretty good great eaters. Most anything that I fix, they will eat. Yeah for mom!!! This week they requested this soup for dinner so I thought I would pass along the recipe to you. Maybe your munchkins will enjoy too. If not, I know you will absolutely L.O.V.E. it!! Let me know if you try and tell me what you think. I might even come over for dinner so I can eat it too!!!
In a large soup pot combine italian sausage and onions to cook thoroughly.
Add thinly sliced potatoes.
Playing peek-a-boo with the potatos is entirely optional.
Cover potatoes with chicken broth. Add red pepper flakes.
Cook on low heat until potatoes are soft.
Add bacon bits/bacon pieces and kale (torn into pieces).
Add 1 cup of whipping cream.
(I told you this was going to be good!!!)
Let simmer for about 10-15 minutes...long enough to cook some cornbread.